Asafoetida (hing) mainly available in tears, mass and paste forms are used as a spice in many dishes. Rudra Bandhani Hing is one kind of hing offered by us. Customer who are novice in buying this spice can consider few tips for buying. Hing in lumps must be preferred if the buyer is looking for strong flavor. While, the powder form of hing is processed with additives, like rice, wheat or barley flour, and has reduced flavor. Adding additives minimizes the chances of lump formation. Rudra Bandhani Hing is provided in proper packaging that retains the flavor and color of the spice. Gray or dull yellow resin is consider the purest form. The powdered hing has lighter color, as it has additives.